Appetizers

Clam Chowder (Chef Barbara Lynch Signature) Potato, Bacon Puff Pastry Crouton, served with Oyster Crackers

Sugar Snap Pea Salad

 

Clambake*

1 LB Hard Shell Lobster

Mussels

Littleneck Clams

New England Charcuterie™ Linguisa Sausage

Red Bliss Potatoes

Corn on the Cob

Cornbread and Whipped Honey Butter

Drawn Butter and Lemon Wedges

*  Vegetarian and Chicken Options Available with Pre-Event Day Advanced Ordering Only.

 

Dessert 

Chocolate Mousse with Heath Bar Crunch